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“thomas allinson”

Showing 1 - 12 of 12 results for “thomas allinson”
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  • A Victorian Guide to Healthy Living

    by Thomas Allinson ...
    The Victorian Dr. Thomas Allinson founded the famous Allinson bread firm in 1892 and wrote five volumes of medical essays outlining his beliefs that food was an important factor in health. His sage advice was an anathema to his Victorian peers and he was struck off in an age where medicines were made of mercury and arsenic. His outrageous beliefs included exercise being good for health, the need ... Read more

    $9.99 USD or Free with Kobo Plus

  • The Allinson Vegetarian Cookery Book

    by Thomas R. Allinson ...
    Today, vegetarian and vegan lifestyles are increasingly popular. As more people begin to turn away from the regular consumption of animal products due to health, environmental, and ethical concerns, vegetarian cookbooks have become a staple in many bookstores. This early edition features dozens of traditional meatless entrees and side dishes that are sure to please even the most finicky eaters. ... Read more

    $5.99 USD

  • Audiobook

    Dr. Allinsons cookery book (Unabridged)

    by Thomas Richard Allinson ...
    Narrated by Don Soto, Donald Culnane, Carolyn Oliphant ...

    Unabridged

    7 hours 30 min

    Embark on a culinary journey with Dr. Allinson's Cookery Book, a timeless guide to wholesome and nutritious cooking. Written by renowned physician and health advocate Thomas Richard Allinson, this unabridged edition offers a wealth of recipes and insights into the art of healthy eating. From simple soups and salads to hearty main courses and delectable desserts, Dr. Allinson's cookbook empowers ... Read more

    $5.99 USD

  • Dr. Allinson's cookery book, comprising many valuable vegetarian recipes

    by Thomas Richard Allinson ...
    Dr. Allinson's Cookery Book, Comprising Many Valuable Vegetarian Recipes, is a comprehensive and practical guide to vegetarian cooking, first published in the late 19th century by Dr. Thomas Richard Allinson, a pioneering advocate of wholemeal bread and natural diets. This classic volume offers a wide array of recipes designed to promote health, nutrition, and simplicity in the kitchen, making it ... Read more

    $29.99 USD

  • The Allinson Vegetarian Cookery Book

    by Thomas R. Allinson ...
    This book is written with the object of laying before the public a cookery book which will be useful not only to vegetarians, but also to flesh eaters, who are often at a loss for recipes for non-flesh dishes. Nowadays most people admit that "too much meat is eaten"; but when the housewife tries to put before her family or friends a meal in which meat is to be conspicuous by its absence, she is ... Read more

    Free

  • Dr. Allinson's Cookery Book Comprising many valuable Vegetarian Recipes (1915) (THE CLASSIC COOK'S HISTORIC RECIPES)

    by Thomas K. Allinson ...
    From the Author: "This book is written with the object of laying before the public a cookery book which will be useful not only to vegetarians, but also to flesh eaters, who are often at a loss for recipes for non-flesh dishes. Nowadays most people admit that "too much meat is eaten"; but when the housewife tries to put before her family or friends a meal in which meat is to be conspicuous by its ... Read more

    $2.99 USD or Free with Kobo Plus

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    Easy authentic Thai recipes .... from my supperclub The Tiniest Thai in London ... Read more

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  • Harrison Family Desserts

    Harrison Family Cooking, #4

    by Candace June ...
    Series Book 4 - Harrison Family Cooking
    Over 30 excellent Dessert Recipes!!! This book contains all the the dessert recipes from Harrison Family Cooking Volume 1,2 and 3 PLUS NEW RECIPES!!! RECIPES INCLUDE: Flapper Pie, My Granny's Apple Pie, Maple Pie, Pumpkin Pie, Colada Pie, My Aunt Marcia's Ginger Cookies, Shortbread Cookies, Sugar Cookies, Chocolate Explosion Cookies, Spider Cookies, Smartie Cookies, Chocolate Chip Cookies, ... Read more

    $1.99 USD or Free with Kobo Plus

  • Korean Food Guide

    by The Korea Foundation ...
    Korean Food Guide 800 provides easy-to-understand information on 800 traditional and popular Korean foods, including homemade meals, side dishes, and soups, in English and Spanish! It also provides basic recipes and helpful information about popular Korean foods. Learn for yourself why Korean cuisine is the latest trend among people who value food that is flavorful as well as healthy and ... Read more

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  • Frugal Feasts: The Chicken Chapter

    by J P Waldron ...
    Eating well doesn't have to be expensive. In fact, some of the tastiest dishes are crafted from the most humble of ingredients. The Frugal Feast series will explore some of the best ways to make the most out of decidedly inexpensive staple items. In this, The Chicken Chapter, the humble chicken is dissected into its separate parts, and we are taken on a culinary journey through the loving ... Read more

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  • The Crazy Cooks Book of Tried & True Recipes

    by James Crouse ...
    Recipes fixed by my family for years. These have been passed down over the years, and are now mine/ ... Read more

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  • How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

    The Little Series of Homestead How-Tos from 5 Acres & A Dream, #1

    by Leigh Tate ...
    Series Book 1 - The Little Series of Homestead How-Tos from 5 Acres & A Dream
    Ever wonder what to do with all those extra eggs? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life, off-grid methods of preservation, and how to have fresh eggs all winter long. An excellent addition to every homestead and preparedness library. ... Read more

    $3.99 USD or Free with Kobo Plus