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eBooks de USA

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  • What Goes with What

    100 Recipes, 20 Charts, Endless Possibilities

    de Julia Turshen ...
    From bestselling cookbook author Julia Turshen comes an original, inspired, and interactive approach to cooking that takes the guesswork out of everyday meals.A BEST COOKBOOK OF THE YEAR: New York Times, NPR, Washington Post“Julia is our best friend in the kitchen!” —Dorie Greenspan, New York Times bestselling author of Baking with DorieJulia Turshen is a home cook’s best friend. ... ... Leer más

    Antes $17.99 USD Ahora $2.99 USD

  • Southern Vegan

    Delicious Down-Home Recipes for Your Plant-Based Diet

    Plant-Based Recipes with Heart and SoulHere to ring in a new era of vegan cooking is Lauren Hartmann, native Southerner, chef and founder of the food blog Rabbit and Wolves. In these 60 recipes, Lauren shows you how to make rich, buttery, decadent plant- based versions of all your favorite southern foods, so you never again have to miss out on the tastes you love. With foolproof cooking methods ... Leer más

    Antes $9.99 USD Ahora $2.99 USD

  • The Vermont Country Store Cookbook

    Recipes, History, and Lore from the Classic American General Store

    The ultimate New England store presents its first cookbook, bringing us back to simpler days.The Vermont Country Store Cookbook captures both the essence of the iconic store and the soul of the Vermont way of life: a self-reliant, rich life in the slow lane. Through recipes, yarns, archival photos, and sumptuous visuals, it tells the story of five generations of Orton storekeepers, while featuring ... Leer más

    Antes $15.99 USD Ahora $1.99 USD

  • Does This Taste Funny?

    Recipes Our Family Loves

    INSTANT NEW YORK TIMES BESTSELLERStephen and Evie Colbert invite you to pull up a chair as they share their favorite recipes from family and friends and offer a glimpse of food and fun in their South Carolina home.“Hopefully reading this book and cooking these recipes will feel like hanging out with us at home. We basically live in the kitchen anyway.” —Evie and Stephen ColbertAs Evie and Stephen ... Leer más

    Antes $17.99 USD Ahora $2.99 USD

  • Diasporican

    A Puerto Rican Cookbook

    JAMES BEARD AWARD WINNER • Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico's Stateside diaspora from the United States' first Puerto Rican food columnist, award-winning writer Illyanna Maisonet.“A delicious journey through purpose, place, and the power of food that you won’t want to miss.”—José Andrés, chef, cookbook author, and founder of World Central KitchenONE OF ... Leer más

    Antes $9.99 USD Ahora $6.99 USD

  • Taiwanese?

    A Rambling Reflection on the Recipes, Cultures, and People Defining this Island

    An exhilarating exploration of Taiwanese food in all its complexity and deliciousness, with over 70 recipes.Eric Sze, a chef and restaurateur in New York City, explores what makes Taiwanese food so multi-faceted and idiosyncratic with co-author Elyse Inamine. He travels back to Taiwan to unpack the dishes he grew up eating in Taipei, like Lu Rou Fan and Oyster Omelet, as well as gives an inside ... Leer más

    $12.99 USD

  • This Will Make It Taste Good

    A New Path to Simple Cooking

    de Vivian Howard ...
    **An Eater Best Cookbook of Fall 2020From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the New York Times bestselling and award-winning author of Deep Run Roots.**“I wrote this book to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see ... Leer más

    Antes $15.99 USD Ahora $1.99 USD

  • The Complete Cooking for Two Cookbook, 10th Anniversary Edition

    700+ Recipes for Everything You'll Ever Want to Make

    The 10th anniversary edition of the New York Times bestseller—more than 640,000 sold—updated with more than 200 new recipes, new photography, and updated equipment buying recommendations.Learn the ins and outs of successful small-scale cooking from the experts who wrote the book on it. This groundbreaking collection was the first to reengineer recipes to serve just two and even after 10 years it ... Leer más

    $20.99 USD

  • The Enchilada Queen Cookbook

    Enchiladas, Fajitas, Tamales, and More Classic Recipes from Texas-Mexico Border Kitchens

    Better than going out for Mexican food!Mexican food—by which most of us mean Tex-Mex—is a favorite from Los Angeles to New York and everywhere in between. And the heart of great Tex-Mex cooking comes from home kitchens along the Rio Grande. In THE ENCHILADA QUEEN COOKBOOK, Sylvia Casares gives you the best of the best, including tricks and simple techniques to turn any dish from appetizing to ... Leer más

    $14.99 USD

  • 6 Ingredient Solution

    How to Coax More Flavor from Fewer Ingredients

    Edición de America's Test Kitchen ...
    Classic meals made with only six ingredientsThink it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner--worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America's Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you ... Leer más

    $16.99 USD

  • Second Helpings

    From the Georgia restaurateur, Southern recipes that will make friends and family ask for more—includes color photos!Those two little words "second helpings" hold so much meaning. Asking for second helpings means that your food is good enough to ask for more. This cookbook comprises special recipes that Johnnie Gabriel has time- and taste-tested, and they've gotten the "second-helping approval ... Leer más

    $2.99 USD o gratis con Kobo Plus

  • Eitan Eats the World

    New Comfort Classics to Cook Right Now: A Cookbook

    de Eitan Bernath ...
    85 fresh comfort food recipes highlighting the enthusiasm, creativity, and foolproof techniques of the TikTok cooking prodigy who “taught millions stuck at home during quarantine how to cook” (The New York Times), now the principal culinary contributor on The Drew Barrymore Show“Eitan has set the bar when it comes to his cooking style. His skillset and joy make a perfect combination!”—Drew ... Leer más

    Antes $6.99 USD Ahora $5.99 USD

  • Sally's Baking 101

    Foolproof Recipes from Easy to Advanced

    NEW YORK TIMES BESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved website Sally’s Baking Addiction.“Sally has a gift for creating recipes that bakers trust and that families and friends crave. There’s so much to learn and so much to love here.”—New York Times ... Leer más

    $13.99 USD

  • The Betty Crocker Cookbook, 13th Edition

    Everything You Need to Know to Cook Today

    de Betty Crocker ...
    Series Libro 336 - Betty Crocker Cooking
    The fully updated and revised edition of the cookbook that generations of Americans trust, with more than 375 new recipes—including for air fryers, multi cookers, slow cookers, and more—everything the modern home cook needs to confidently cook today.For the past 100 years, Betty Crocker has helped generations of American home cooks, and this is the trusted recipe book that they’ve come to trust. ... Leer más

    $17.49 USD

  • Southern Fried Sass

    A Queen's Guide to Cooking, Decorating, and Living Just a Little "Extra"

    de Ginger Minj ...
    RuPaul’s Drag Race superstar Ginger Minj shares her favorite recipes, best advice, and wildest stories in this hilarious book that’s part memoir, part cookbook. Perfect for fans of Trixie and Katya’s Guide to Modern Womanhood.Drag icon Ginger Minj brings her signature humor and sass to this tongue-in-cheek memoir-cum-life manual-cum-cookbook. Featuring Ginger’s favorite Southern-inspired recipes, ... Leer más

    $13.99 USD

  • Son of a Southern Chef

    Cook with Soul: A Cookbook

    de Lazarus Lynch ...
    A wildly inventive soul food bible from a two-time Chopped winner and the host of Snapchat's first-ever cooking show.Thousands of fans know Lazarus Lynch for his bold artistic sensibility, exciting take on soul food, and knockout fashion sense. Laz has always had Southern and Caribbean food on his mind and running through his veins; his mother is Guyanese, while his father was from Alabama and ran ... Leer más

    $6.99 USD

  • Southern Living Little Jars, Big Flavors

    Small-batch jams, jellies, pickles, and preserves from the South's most trusted kitchen

    With Little Jars, Big Flavors, Southern Living puts its unique spin on the age-old art of home canning, with a casual ease that will engage new and old lovers of homemade preserves. Rustic photography and small-batch recipes lessen the intimidation factor for newbies, while modern flavor twists and canning technique updates pique interest among cooks who already know the perks of preserving: ... Leer más

    $10.99 USD o gratis con Kobo Plus

  • Decolonize Your Diet

    Plant-Based Mexican-American Recipes for Health and Healing

    International Latino Book Award winner, Best CookbookMore than just a cookbook, Decolonize Your Diet redefines what is meant by "traditional" Mexican food by reaching back through hundreds of years of history to reclaim heritage crops as a source of protection from modern diseases of development. Authors Luz Calvo and Catriona Rueda Esquibel are life partners; when Luz was diagnosed with breast ... Leer más

    $13.99 USD o gratis con Kobo Plus

  • Barefoot Contessa Foolproof

    Recipes You Can Trust: A Cookbook

    de Ina Garten ...
    #1 NEW YORK TIMES BESTSELLER • The Food Network star and beloved home cook shares her secrets for pulling off deeply satisfying meals that have the “wow!” factor we all craveStart with delicious Dukes Cosmopolitans made with freshly squeezed lemon juice, plus Jalapeño Cheddar Crackers that everyone will devour. Lunches include Hot Smoked Salmon, Lobster & Potato Salad, and Easy Tomato Soup with ... Leer más

    $8.99 USD

  • What's Gaby Cooking

    Everyday California Food

    What’s Gaby Cooking: Everyday California Food is “a celebration of the way we eat here in Southern California, reflecting the region’s diversity, the abundance of fresh, vibrant produce, and the fact that we’re always tinkering with our diets” (Los Angeles Times).Here is the go-to guide for bringing the West Coast vibe to your kitchen, with 125 fresh, market-driven recipes from everyone’s favorite ... Leer más

    $22.99 USD o gratis con Kobo Plus

  • Fried & True

    More than 50 Recipes for America's Best Fried Chicken and Sides: A Cookbook

    Whether you prefer it cold out of the fridge or hot and crispy on a buttery biscuit, you will find your new favorite fried chicken recipe in Fried & True, serving up more than 50 recipes for America’s most decadently delicious food.Lee Schrager has left no stone unturned in his quest to find America’s best fried chicken. From four-star restaurants to roadside fry shacks, you’ll learn how to brine ... Leer más

    $12.99 USD

  • A Year Right Here

    Adventures with Food and Family in the Great Nearby

    de Jess Thomson ...
    Armed with “The Here List” and a Type-A personality, Seattle-based writer and cookbook author Jess Thomson sets out to spend a year exploring the food of the Pacific Northwest with her family. Planning to revel in the culinary riches of the region and hoping to break her son, Graham, of his childhood pickiness, the adventures into the great nearby include building a backyard chicken coop, truffle ... Leer más

    $28.99 USD

  • Sunny's Kitchen

    Easy Food for Real Life: A Cookbook

    From the host of the Food Network’s Cooking for Real and Home Made in America, and frequent guest on Rachael Ray and Today, here is Sunny Anderson's debut cookbook, featuring American classics, made her way.In Sunny's Kitchen, Sunny draws on her family roots in the Carolinas, her travels across the globe in a military family, and her years catering while a radio DJ. Her recipes are as bold and ... Leer más

    Antes $9.99 USD Ahora $8.99 USD

  • Smitten Kitchen Keepers

    New Classics for Your Forever Files: A Cookbook

    de Deb Perelman ...
    NEW YORK TIMES BEST SELLER • A BON APPETIT and EPICURIOUS BEST BOOK OF THE YEAR • The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitchen Every Day—a collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chicken and Dumplings to Fettuccine with White Ragú, and from Chocolate Peanut Butter Cup ... Leer más

    $16.99 USD